Image Work of Science: ‘Innovative Fermentation Process of Acidophilus Lacto-Bacterius 2585 for Probiotic Stability and Antibiotic Resistance’  Published

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Type of Work Work of Science
Title of Work ‘Innovative Fermentation Process of Acidophilus Lacto-Bacterius 2585 for Probiotic Stability and Antibiotic Resistance’
Date of first publication 16/10/2020
Date of the registration 15/01/2025
Certificate № EC-01-004578
Name of Author (s) and Citizenship Abdykalykov Nurym (KZ) - 51%, Kozhamkulov Shaukat (KZ) - 49%
Rightholder (s) S M Management Consultancies Co. (Nominal Holder, UAE)